Please Visit Our Sister Sites:

GREEN CHILE CASSEROLE 1 doz. tortillas 2 cans cream of chicken soup 1 tall can evaporated milk 3 oz. chopped green peeled chile 2 Tbsp. minced onions 3/4 lb. grated Cheddar cheese Tear each tortilla into 6 pieces. Mix sauce of soup, milk, chile and onions. Fill greased casserole in layers of tortilla, sauce and grated cheese. Top with cheese. Bake about 30 minutes at 350 degrees. Serves 12. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!