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CHICKEN ON SUNDAY 1 small box Minute rice 1 can mushroom soup 1 can cream of celery soup 1 can water 1/2 can milk 1 minced onion 1 cut up chicken oleo Place rice in bottom of 13 x 9-inch pan. Lay chicken on top. Heat soup, then pour over the rice and chicken. Sprinkle with minced onions. Dot with butter. Bake for 2 hours at 325 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |