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NOODLES 1 egg 2 Tbsp. cream 1 tsp. salt 1 tsp. baking powder Beat egg; add cream, salt and baking powder. Add enough flour to make stiff dough. Roll out on floured board and cut. Let the noodles dry a while. Then drop into hot broth. Recipe may be doubled or tripled. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |