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MEAT CASSEROLE 1 lb. ground beef (I add extra meat, sort of what you like) 2 Tbsp. shortening 1 medium onion 2 c. canned tomatoes 1 Tbsp. catsup 1 Tbsp. steak sauce 1/4 c. green pepper 2 Tbsp. chopped parsley (dry) 5 oz. elbow macaroni, cooked 1 can cream of mushroom soup 1 c. grated cheese (I use Velveeta and chunk the cheese) salt and pepper Combine meat, macaroni and soup in casserole. Top with cheese and bake 30 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |