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FRANKFURTER CROWN CASSEROLE 2 slices bacon 1/2 c. chopped onion 1 can mushroom soup 1/2 c. water 1/2 tsp. salt dash of pepper 3 c. sliced cooked potatoes 1 can (1 c.) green beans 1 pkg. frankfurters Cook bacon; remove, drain, and crumble. Cook onion in drippings; stir in soup, water, and salt and pepper. Add potatoes and beans. Pour into 1 1/2 quart casserole. Cut frankfurters in half and then cut the halves in half. Line the sides of casserole dish with them. They will brown as the casserole heats. Bake at 350 degrees for 30 minutes. Top with bacon. Serves six. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!