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CHILI 1 lb. hamburger 1 medium onion 2 cans (6 oz.) tomato paste 1 can (any size) kidney beans (optional) 1/2 tsp. chili powder 9 c. water Chop onion. Brown hamburger and onion in 4-quart saucepan. Add tomato paste and water. If desired, add beans. Add chili powder; increase amount to taste. Simmer for 20 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |