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QUICK DINNER CASSEROLE 1 lb. ground beef 1/2 large envelope dry onion soup mix 2 c. frozen Tater Tots 1 can cream of mushroom soup Press uncooked beef gently in a 7 x 11-inch casserole. Spread undiluted cream of mushroom soup over meat. Sprinkle onion soup over all. Top with frozen Tater Tots and bake at 350 degrees for 1 hour. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |