KELLY'S MASHED POTATO CASSEROLE|
1 1/2 lb. ground beef
1 small onion
1/2 tsp. garlic salt
1/2 tsp. pepper
3 lb. potatoes
2 cans whole kernel corn or 2
pkg. frozen corn
1/2 tsp. paprika
Brown beef and onion; add garlic salt and pepper. Boil
3 pounds potatoes until soft enough to mash. Layer beef and
corn; top with mashed potatoes and pat of butter. Shake 1/2
teaspoon paprika on top. Put in oven at 300 degrees for 1/2 hour.
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