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SPAGHETTI CASSEROLE 1 1/2 lb. hamburger salt onion 1 can tomato soup 1/2 can mushroom soup 1 can water 1 Tbsp. sugar 1 Tbsp. Worcestershire sauce 1/2 lb. Velveeta cheese, cubed 1 tsp. Italian seasoning 1/2 pkg. (16 oz.) spaghetti, cooked Brown meat, salt and onions. Combine remaining ingredi- ents, except spaghetti. Mix hamburger and rest of ingredients together. Cook 1/2 package spaghetti; combine. Add dash of Parmesan cheese and mix in. Bake at 350 degrees for 30 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |