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1 lb. ground beef
1 (4 oz.) can sliced mushrooms
1 Tbsp. oregano
1 Tbsp. garlic salt
2 (8 oz.) cans pizza sauce
2 c. cooked lasagna or
Skroodle noodles
2 c. grated Mozzarella cheese
2/3 c. milk

Brown meat; add undrained mushrooms, pizza sauce,
oregano and salt. Bring sauce to a full boil; then remove from
heat and drain. Mix noodles and milk together. Layer half
each of noodles, meat and cheese in baking dish (2-quart) and
bake for 25 to 30 minutes in 375 degrees oven.

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