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NOODLE DELIGHT 1/2 pkg. small egg noodles 1 small onion salt and pepper 1 can mushroom soup 1 1/2 lb. ground beef Cook noodles in salt water, until tender; drain. Place meat, onion, salt and pepper in a heavy skillet or saucepan. Cook and stir until slightly brown. Add undiluted soup. Simmer until heated thoroughly. Pour over cooked noodles. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |