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POTATO MEAT PATTIES 1/2 lb. ground beef 1/2 tsp. salt 1 c. shredded raw potato 1/2 tsp. dry mustard 1 Tbsp. fat 2 Tbsp. finely chopped onion Combine beef, salt, potato, onion and mustard. Shape into 4 patties, 1/2 inch thick. Pan fry about 5 minutes on each side, turning only once. Do not pat when turning as this squeezes out some of the juices. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |