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PARTY CHICKEN 8 chicken breasts 1 (4 oz.) jar dried beef 8 slices bacon 1 can mushroom soup (not diluted) 1 (8 oz.) sour cream Grease baking dish and spread dried beef. Wrap each breast with slice of bacon and put on top of beef. Mix soup and sour cream together and pour over top. Bake 3 hours at 275 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |