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2 lb. ground beef
2 cans tomato sauce
1 Tbsp. parsley flakes
2 Tbsp. Parmesan cheese
1/2 tsp. oregano
chopped onion
8 lasagna noodles
1 or 2 pkg. Swiss cheese
1 large container cottage

Add all ingredients and simmer for at least 30 minutes.
Cook lasagna noodles; drain and add 1 teaspoon oil. Layer the
following: noodles, meat sauce, Swiss cheese, cottage cheese.
Repeat layers, ending with another layer of meat sauce on top.
Cook at 350 degrees approximately 30 minutes or until warm through.
Makes 1 (9 x 13-inch) pan full.

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