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PORCUPINE MEATBALLS 2 lb. ground beef 2 tsp. salt 2/3 c. rice 1/2 c. milk 1 egg 1 tsp. chili powder Make in balls and brown. Make a sauce of: 2 1/2 c. tomatoes 2 1/2 c. water diced onions 1 tsp. chili powder salt 1 Tbsp. sugar Bring to a boil and pour over meatballs. Simmer 1 to 1 1/2 hours. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |