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LIMA BEAN CASSEROLE

1/2 lb. bacon, cut up
1 medium onion, cut up
2 pkg. frozen lima beans (baby
lima)
2 1/2 c. tomatoes
1/2 c. brown sugar
salt and pepper to taste

Fry bacon and onion until brown and onions are soft.
Cook lima beans. Combine tomatoes, brown sugar, salt and
pepper together. Add to lima beans. Add cooked bacon and
onion. Pour into casserole dish. Bake, uncovered, in 300 degrees
oven for 1 hour.

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