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GREEN BEANS PARMESAN 1 can French-cut green beans, drained 1 can bean sprouts, drained 1 (5 oz.) can water chestnuts, sliced and drained 1 (4 oz.) can drained sliced mushrooms 1/4 c. grated Parmesan cheese 3 Tbsp. melted butter 1 (8 oz.) can tomato sauce 1/2 tsp. salt 1 (3 1/2 oz.) can French fried onion rings Toss vegetables with cheese in 8 x 12-inch shallow baking dish and sprinkle with butter. Combine tomato and salt and pour over vegetables. Sprinkle onion rings on top and bake at 325 degrees for 20 minutes. May need light foil cover to prevent onions from browning too rapidly. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!