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BROCCOLI SUPREME 3 boxes whole or chopped broccoli 1/2 c. butter 2 Tbsp. flour 2 c. milk 3 chicken bouillon cubes 1 pkg. Pepperidge Farm stuffing 2/3 c. water 6 Tbsp. butter 2/3 c. pecans Cook and drain broccoli. Place broccoli in 13 x 9-inch dish. Blend butter, flour, milk and bouillon cubes, cook until thick and pour over broccoli. Heat water and add 6 tablespoons butter. Pour over stuffing mix, add nuts and mix. Sprinkle over top of broccoli. Bake at 375 degrees for 35 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!