BUTTERNUT SQUASH DELIGHT|
1 c. sugar
1 c. brown sugar
2 c. cooled squash
1 Tbsp. vanilla
1 box vanilla pudding or
coconut pudding mix
1 can condensed milk
After all ingredients are mixed, add 1 small package of
coconut. Blend well and put in pan (size you think will hold
it) and bake in oven at 350 degrees for 45 minutes. You can leave out
coconut and use black walnuts.
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