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GOURMET BAKED BEANS (Serves 6 to 8) 1 tsp. cider vinegar 1 c. undiluted evaporated milk 1/3 c. firmly packed brown sugar 1 tsp. dry mustard 1/4 tsp. Worcestershire sauce 2 (16 oz. each) cans molasses-style baked beans 1/4 c. flour 1/2 tsp. salt 1 Tbsp. molasses 2 drops Tabasco sauce Pour vinegar into a 1-cup measuring cup for liquids; add enough evaporated milk to measure 1 cup liquid. Blend well. Mix in a bowl the brown sugar, flour, dry mustard and salt. Add evaporated milk mixture gradually, blending thor- oughly. Stir in remaining ingredients. Turn into a 1 1/2 quart casserole. Bake at 350 degrees for 35 to 40 minutes. Stir 2 to 3 times during baking. Garnish with bacon or onion rings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |