MICHAEL'S BAKED BEANS 2 large (28 oz. each) cans pork and beans, drained 2 medium green peppers, chopped 1 onion, chopped 1/4 c. barbecue sauce 1/2 c. Grandma's light unsulfured molasses medium can tomato sauce 1/4 c. brown sugar 1/4 c. margarine for sauteing salt and pepper to taste Saute green peppers, onions and garlic until onions are translucent, drain off excess oil. Put peppers, onions and beans in large saucepan. Over low heat add molasses, barbecue sauce, tomato sauce, brown sugar, salt and pepper. Several strips of bacon or pork chops may be added. Can be made ahead and stored in refrigerator and reheated. Bake 3 hours at 350 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |