SWEET POTATO SOUFFLE 6 medium sweet potatoes, boiled 1 stick butter or margarine 1 c. sugar 1 tsp. vanilla, butter or nut flavoring 1/2 tsp. allspice 1 egg 3/4 c. milk 1 c. seedless raisins Peel and mash sweet potatoes; mix all of the ingredi- ents in a bowl. Put in baking dish and cover with marshmal- lows. Bake at 350 degrees for 45 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |