RED RICE 1 c. raw rice 1 (16 oz.) can tomatoes 1 c. chopped, cooked ham 1 small onion 1 small bell pepper salt Saute pepper and onion. Add ham, tomatoes and salt; pour over rice. Cook 1 1/2 hours in rice steamer. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |