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SQUASH SUPREME 4 zucchini, fairly large 1 c. water 1/2 tsp. salt 12 saltine crackers 1 lb. can creamed corn 1/2 c. grated Parmesan cheese paprika butter or margarine Slice zucchini. Cook in boiling water with the 1/2 teaspoon salt for 6 minutes. Drain; place some finely crushed crackers in bottom of slightly greased casserole dish. Dab with margarine. Then alternate 2 layers of squash, corn, cracker crumbs and cheese. Dot top with margarine and paprika. Bake at 350 degrees for 20 to 25 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!