SWEET POTATO CASSEROLE 1/3 c. milk 2 eggs 1 c. white sugar 4 c. mashed sweet potatoes 1/2 c. butter or margarine 1 tsp. vanilla Topping: 1/2 c. brown sugar 1/4 c. flour 2 1/2 tsp. margarine 3/4 c. chopped nuts Beat eggs. Combine with other ingredients. Mix well and spoon into a 2 quart casserole dish. Cover with topping. Topping: Melt margarine. Combine with flour, brown sugar and 1/2 cup nuts and mix well. Spread on top of sweet potato mixture and sprinkle with remainder of nuts. Bake at 350 degrees in oven for 25 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |