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3 1/2 c. cooked beets, sliced
or small whole beets
2 Tbsp. butter or margarine
2 Tbsp. flour
3/4 c. beet juice (or water)
1 1/2 tsp. grated orange rind
3/4 c. orange juice (frozen
1/4 tsp. salt
dash of pepper
2 tsp. sugar

Melt butter. Stir in flour. Add beet juice slowly.
Add orange rind, orange juice, salt, pepper and sugar. Cook
until smooth and thickened, stirring constantly. Add beets and
heat through.

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