ESCALLOPED PINEAPPLE 1 (No. 2) can crushed pineapple 3/4 c. sugar 2 Tbsp. cornstarch 2 eggs, beaten dash of cinnamon 1/4 c. water pinch of salt Mix all ingredients in buttered one quart baking dish. Bake at 350 degrees for 1 hour until firm, 1 1/2 hours for double recipe. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |