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2 c. (8 oz.) sharp Cheddar
2 Tbsp. flour
1 (10 oz.) pkg. frozen
spinach, cooked and drained
1 c. milk
2 beaten eggs
3 slices cooked bacon, diced
1/2 tsp. salt

Have a 9-inch pastry shell ready, unbaked. Mix cheese
and flour well. Pour all together into pastry shell and bake
at 350 degrees for one hour. Allow to set 10 minutes.

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