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2 cans cream-style corn
3/4 to 1 lb. ground beef
2/3 c. milk
crumbled crackers
onion and green pepper

Brown hamburg (onion and green pepper if used). Place 1
can of corn in a casserole dish. Sprinkle 1/2 of the ground
beef over the corn. Crumble crackers over the corn. Dribble
1/3 cup milk over the mixture. Repeat process with remainder
of ingredients. Bake at 350 degrees for 40 to 45 minutes. Uncover
and bake for an additional 15 to 20 minutes.

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