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1 beaten egg
2 c. milk
1/2 c. flour
1 pkg. Cracker Barrel sharp
Cheddar cheese, sliced
1 can green chiles, chopped

Beat egg, add milk then flour and salt. Put cheese and
chilies in layers in 1 quart casserole (greased). Pour egg
mixture over it (comes to the top, but that is okay). Bake at
300 degrees to 350 degrees for 1 1/2 to 2 hours in pan of water (2 hours if
batter is cold or has been doubled). Good as a side dish with
fried chicken or other meats or roasts. Serves 6.

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