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MUSHROOMS QUICHE 4 Tbsp. butter 2 tsp. minced onions 1 lb. mushrooms, diced 1 1/2 tsp. salt 1 tsp. lemon juice 4 eggs 1 c. half and half 1/8 tsp. pepper bacon, crumbled (optional) 1/8 tsp. nutmeg 1/2 c. grated Swiss cheese 1 baked pie shell Melt 3 tablespoons butter; add onions, mushrooms, 1 teaspoon salt and lemon juice. Simmer, covered for 10 minutes or until liquid evaporates and mushrooms are tender. Beat eggs with cream. Add remaining ingredients (salt, pepper, nutmeg and bacon). Stir in mushroom mixture; pour into pie shell. Sprinkle with cheese, dot with remaining butter. Bake at 350 degrees for 35 minutes or until knife inserted comes out clean. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!