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SWISS-GERMAN GREEN BEANS 1 lb. cooked fresh green beans or 1 can French style green beans or 1 box frozen French style green beans 2 Tbsp. butter 2 Tbsp. flour 1 c. sour cream 1 tsp. salt 1/4 tsp. pepper 1 tsp. or more sugar 1/2 tsp. grated onion or 3 small green onions, chopped Swiss cheese slices paprika Make a cream sauce by blending melted butter and flour and adding sour cream. Add salt, sugar and onion. Mix in greased casserole with green beans. Cover mixture with cheese slices and sprinkle with paprika. Bake until cheese bubbles and paprika turns golden brown. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!