SPINACH CASSEROLE 2 pkg. frozen spinach 1/2 pt. sour cream 1/2 can water chestnuts, sliced 1/2 pkg. Lipton dry onion soup Cook and drain spinach. Mix all ingredients together and put in baking dish. Cover with grated cheese. Bake at 350 degrees for 1/2 hour uncovered. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |