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SWEET POTATO CASSEROLE

3 c. sweet potatoes, mashed
1 c. sugar
1 tsp. vanilla
1/2 c. melted oleo
2 eggs
1/3 c. flour
1 c. brown sugar
1 c. chopped walnuts
1/2 c. oleo

Cook sweet potatoes, then mash 3 cups. Add sugar,
vanilla, 1/2 cup melted oleo and eggs to potatoes; mix. Put
in bottom of a 9 x 9-inch pan. Mix flour, brown sugar and
chopped walnuts. Sprinkle on top of potatoes. Dot with 1/3
cup oleo. Bake in 350 degrees oven for 30 minutes.

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