GREEN BEANS WITH WATER CHESTNUTS 2 cans French-cut green beans 2 stalks celery, diced (or to taste) 1 medium onion, diced (or to taste) 2 Tbsp. butter 1 can water chestnuts, cut up 1 can mushroom soup 1 small jar Cheez Whiz Drain green beans. Cook diced celery and onion in butter; layer in greased casserole: green beans, celery and onion, water chestnuts, mushroom soup and Cheez Whiz. Bake approximately 1 hour at 350 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |