PARTY POTATOES 32 oz. frozen hash browns, slightly thawed 1 tsp. salt 1 c. sour cream 2 Tbsp. dry minced onion 1 can cream of chicken soup 2 c. Velveeta cheese, cubed 1 c. cracker crumbs 1/2 c. margarine Blend salt, sour cream, onion and soup. Place hash browns in 9 x 13-inch baking dish; top with sour cream mixture. Mix cubed cheese with mixture; then add crumbs and margarine. Bake at 350 degrees for about 45 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |