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PEACH PIE 1/3 c. margarine 3/4 c. sugar 3/4 c. flour 3/4 c. milk 1 large can sliced peaches Mix your melted margarine with sugar, flour and milk. Pour over canned peaches. Stir. Bake at 350 degrees until brown. This makes its own crust. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |