3 c. flour
2 tsp. baking soda
1 tsp. salt
1/2 tsp. baking powder
1 1/2 Tbsp. cinnamon
sprinkle of nutmeg
8 oz. drained crushed
2 c. grated zucchini
1 3/4 c. sugar
2 tsp. vanilla
Mix together flour, soda, salt, baking powder, cinnamon
and nutmeg in large bowl. Add pineapple, chopped nuts, zucchi-
ni, 3 eggs, sugar, vanilla and oil. Make into 2 loaves. Bake
for 45 minutes to 1 hour at 350 degrees.
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