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4 tubes biscuits
3/4 c. butter
1 1/2 c. sugar
2 1/2 tsp. cinnamon

Cut biscuits into quarters. Roll biscuits in 1/2 cup of
sugar mixed with 1 teaspoon of cinnamon. Place all pieces in
greased Bundt pan. Boil together 1 cup sugar, 3/4 cup butter
and 1 1/2 teaspoons of cinnamon. Pour over biscuits. Bake in
350 degrees oven for 45 minutes, or until golden brown. When cooked,
pull apart to eat.

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