1 c. salad oil
3 eggs, slightly beaten
2 c. sugar
2 c. grated raw zucchini
2 tsp. vanilla
3 c. all-purpose flour
1 tsp. baking soda
1/4 tsp. baking powder
3 tsp. ground cinnamon
1 c. nuts
Combine oil, eggs, sugar, zucchini, vanilla and blend
well, set aside. In a small bowl mix flour, soda, baking
powder, salt and cinnamon. Stir in other ingredients. Spoon
into 2 well-greased loaf pans. Bake at 325 degrees for 1 1/2 hours or
until done. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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