EASY BANANA BREAD 1 stick butter 1 c. sugar 2 eggs 3/4 c. mashed ripe banana 1 1/4 c. sifted self-rising flour Cream butter and sugar. Add eggs, one at a time, and beat. Add bananas, and then flour. Pour into a greased loaf pan and bake at 325 degrees for 1 hour. When done, turn onto aluminum foil, dot with butter and close foil, allowing butter to melt. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |