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FROZEN KEY LIME PIE 1 can condensed milk 4 egg yolks 3/4 c. lime juice rind of 1 lime 1/2 pt. whipping cream Beat egg yolks; add to condensed milk. Mix well. Slowly add lime juice, stirring as you add juice. Fold in whipped cream. Pour in graham cracker crust and freeze. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |