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PECAN PIE 1/2 c. sugar 1/4 c. margarine or butter 1 c. light corn syrup 1/4 tsp. salt 3 eggs 1 c. chopped pecans 1 unbaked pie crust Cream sugar and butter. Add salt and beat well. Beat in eggs, one at a time. Add pecans and mix well. Pour in unbaked pie crust and bake at 300 degrees for 1 hour. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |