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TWO-GRAIN REFRIGERATOR ROLLS 1 1/4 c. warm water 1 pkg. yeast 1/4 c. sugar 1/2 c. oatmeal 1/2 c. wheat germ 1/2 c. powdered milk 1 c. whole wheat flour 3 1/2 c. unbleached flour 1 tsp. salt 4 eggs 1/3 c. melted butter Dissolve yeast in water; stir in sugar. Then stir in oatmeal, wheat germ, whole wheat flour and salt. Beat in eggs, one at a time. Stir in butter. Add remaining flour; blend well. Refrigerate overnight. Divide into 5 portions. Roll out in 1/4-inch thick circles. Cut into 8 pie shaped pieces; roll each piece up, starting from wide end. Place on greased baking sheets. Let rise until doubled, about 3 hours. Bake at 400 degrees for 10 to 12 minutes. Makes 40. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |