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3 eggs
3 soft bananas
1/3 c. chopped walnuts
1/2 c. yogurt or sour milk (1
Tbsp. vinegar plus 1/2 c.
1 c. wheat germ
1/2 c. sunflower seeds
1/2 c. cooking oil
2 Tbsp. cinnamon
1/2 c. sugar
2 Tbsp. molasses
1 tsp. soda
1 tsp. baking powder
1 c. whole wheat flour
1 c. white flour

Beat bananas and eggs. Add oil, sugar, molasses and
remaining ingredients. Add small amount of water as necessary
if batter is too stiff. Bake 45 minutes to 1 1/4 hours until
firm and brown.

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