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8 honey grahams
6 Tbsp. soft butter
3 Tbsp. sugar

Crush grahams to make 1 1/3 cup fine crumbs. Mix
together butter and sugar until blended. Stir in honey
grahams. Press into 9-inch pan. Chill for 15 minutes or bake
at 325 degrees until lightly browned, 10 to 12 minutes. Cool before

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