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POPPY SEED BREAD

Bread:

3 eggs
1 1/2 c. oil
2 1/4 c. sugar
1 1/2 c. milk
1 1/2 tsp. poppy seed
1 1/4 tsp. almond flavoring
1 1/2 tsp. butter flavoring
1 1/2 tsp. vanilla
3 c. flour
1 1/2 tsp. salt
2 tsp. baking powder

Glaze:
1/4 c. orange juice
3/4 c. sugar
1/2 tsp. almond flavoring
1/2 tsp. butter flavoring
1/2 tsp. vanilla

Mix all ingredients and pour into two greased bread
tins. Bake at 350 degrees for 1 hour.
Glaze: Mix all ingredients in a saucepan. Boil one
minute and pour over baked bread.

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