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2 (10 oz.) pkg. frozen
strawberries, thawed
1 1/4 c. oil
4 eggs
3 c. all-purpose flour
2 c. sugar
2 tsp. cinnamon
1 tsp. salt
1 tsp. soda
1 c. chopped nuts (optional)

Grease and flour 2 (9 x 5-inch) loaf pans. In a medium
bowl, combine strawberries, oil and eggs. Set aside. In a
large bowl, combine flour, sugar, cinnamon, salt, soda and
nuts. Add strawberry mixture to dry ingredients mixing just
until blended. Bake at 375 degrees for 1 hour. Yield: 2 loaves.

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