Please Visit Our Sister Sites:

SARA'S BLUEBERRY ROLL 2 c. blueberries (fresh or frozen) 2 c. water 1 1/2 c. sugar 1 Tbsp. butter sugar cinnamon In a 2-inch deep skillet which can go in the oven, cook sugar and water for 5 minutes. Make a rich biscuit dough from a biscuit mix following directions on box. Roll 1/4-inch thick. Spread with berries and roll as for a jelly roll. Slice into 1 1/2-inch wide pieces. Place cut side down in the pan of hot syrup. Dot with butter. Sprinkle with sugar and cinnamon. Bake in preheated oven at 450 degrees about 25 minutes until golden brown. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!