KEY LIME PIE 1 (14 oz.) can condensed milk 1/2 c. lime juice 1/4 tsp. salt 2 large egg yolks 1/2 tsp. green food coloring 1 large (16 oz.) Cool Whip Mix all ingredients in bowl using 1/2 Cool Whip in pie. Pour into baked graham cracker pie crust. Spread rest of Cool Whip on top. Sprinkle with crushed graham crackers. Freeze. Serve frozen. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |